Rich Oxtail slow-cooked in sweet, nutty Pedro Ximénez sherry.
Who doesn’t love the rich unctuous taste of well cooked oxtail? Nothing quite beats that fall apart tenderness and stick to your ribs richness that is braised oxtails…Yum!
Braised oxtail in Pedro Ximénez sherry is a definite must try recipe. I guarantee you that it will go down a treat at the next family dinner or get together.
